$13.08
Description
Beef and Mushroom pies are made with 32.8% locally sourced beef, with locally sourced fresh mushrooms added, to enhance the beef and mushroom flavour.
Ingredients
Beef steak 32.8%, Gluten Free Flours [(rice flour, tapioca starch, chick pea (besan flour)], Mushroom 11.6%, Gravy [(tapioca starch, thickener (1422), salt, rice flour, vegetable protein extract, colour (150c), vegetable oil, flavour, spice)], Non-hydrogenated vegetable oil and fat [(water, salt, emulsifier( 471, 322( soy derived), preservatives(2O2), acid regulator(330), antioxidant (tocopherols concentrate, mixed(307b)soy-derived)], Gravy [(tapioca starch (1412), salt, vegetable oil, hydrolysed vegetable protein ,colour (150c), rice flour, spices, flavour, thickener (1414 tapioca starch)], sugar, salt, pepper, raising agent [(Sodium Bicarbonate) (500), glucona delta lactone (575)], flax seed, xanthan Gum (415).
Free From
Wheat, Gluten, Dairy, Soy Allergens, Egg, Nuts.
Allergen Warning
No Allergy Warning
| NUTRITION INFORMATION | |||
|---|---|---|---|
| Servings per package: 2 | Average Serving Size: 200g | ||
| Quantity per serving | Daily Intake %Per Serve* |
Quantity per 100 g |
|
| Energy | 1852kj | 11% | 926kj |
| Protein | 22.2g | 22% | 11.1g |
| Fat- total – Saturated – monounsaturated – polyunsaturated – trans |
20g 11 g 0.04 g |
14% 23% 0.04 g |
10g 5.5 g 0.02 g |
| CARBOHYDRATE – total – Sugars |
42g 1.6g |
7% 1% |
20.8 g 1.8 g |
| Sodium | 810mg | 18% | 405 mg |
| Order Size | 2x |
|---|
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