LEMON CREAM ROLLS
glutenfree bakery glutenfree bakery nutritional information
Ingredients
  • maize starch
  • pure icing sugar
  • eggs
  • lemon curd
  • vegetable shortening
  • emulsifiers (477,471,322) from soy
  • antioxidant (320) 0.02%
  • emulsifier (322,475)
  • glycerine
  • modified maize starch (1422)
  • aerator (500,541)
  • salt
  • vegetable gums (415,464,412)
  • flavour
  • food acid (260,262)
  • preservative (202)
  • colour (160a)

NO Wheat, Gluten, Dairy, Soy, Nuts or Yeast. All Products are made in a Gluten Free environment.

 
Website Design (c) 2009 Bout Time Software
Website Content (c) 2009 Glutenfree Bakery.
This page was last updated on 21st November, 2010