GLUTENFREE BAKERY Christmas Cake GF52
GLUTENFREE BAKERY
Christmas Cake
( GF52 )
Christmas Cake is 340grams and sold in packs of 1

NUTRITIONAL INFORMATION
Servings per Package 5
Average Serving Size 68g
Average Quantity
per Serveper 100g
Energy 992Kj 1460kj
Protein 2.0g 2.9g
Fat. Total 7.3g 10.8g
- Saturated 3.0g 4.4g
Carbohydrate 39.7g 58.4g
- Sugar 28.8g 42.4g
Sodium 91mg 134mg

PRiCiNG
PRICE is in Australian Dollars
  PRICE $10.79  
GST Included
Quantity

Features
  • Mixed fruit
  • gluten free flours (potato starch, rice flour, maltodextrin, modified starch, tapioca starch)
  • currants
  • sugar
  • vegetable oil shortening
  • egg
  • cherries
  • leavening agent/raising agent (450,500)
  • flavour
  • xanthin gum(415)
  • mixed spices
  • salt
  • emulsifier (471, 481)
  • colour (160a)

NO Wheat, Gluten, Yeast, Dairy, Soy or Nuts. All Products are made in a Gluten Free environment.
Website Design (c) 2009 Bout Time Software
Website Content (c) 2014 Glutenfree Bakery.
Last Modified on : 17th of July, 2018