GLUTENFREE BAKERY Spring Rolls VegetableGF23
GLUTENFREE BAKERY
Spring Rolls Vegetable
( GF23 )
Sold in packs of 4

NUTRITIONAL INFORMATION
Servings per Package 4
Average Serving Size 61g
Average Quantity
per Serveper 100g
Energy 147Kj 214kj
Protein 1.2g 1.9g
Fat. Total 0.6g 0.9g
- Saturated 0.3g 0.5g
Carbohydrate 7.7g 12.6g
- Sugar 1.7g 2.8g
Sodium 170mg 279mg

PRiCiNG
PRICE is in Australian Dollars
  PRICE $11.19  
GST Included
Quantity

Features
  • vegetables (carrot, cabbage, bean sprouts)
  • water
  • rice vermicelli
  • rice paper
  • sugar
  • tamari
  • rice flour
  • tapioca starch
  • raising agent (500)
  • non-hydrogenated vegetable oil
  • salt

NO Wheat, Gluten, Dairy, Soy, Corn, Egg or Nuts. All Products are made in a Gluten Free environment.
Website Design (c) 2009 Bout Time Software
Website Content (c) 2014 Glutenfree Bakery.
Last Modified on : 17th of July, 2018