GLUTENFREE BAKERY Apricot Pie GF12
GLUTENFREE BAKERY
Apricot Pie
( GF12 )
Pies are sold in packs of 2

NUTRITIONAL INFORMATION
Servings per Package 2
Average Serving Size 200g
Average Quantity
per Serveper 100g
Energy 1720Kj 892kj
Protein 1.9g 1.0g
Fat. Total 18.1g 9.4g
- Saturated 10.8g 5.6g
Carbohydrate 56.4g 29.4g
- Sugar 29.0g 15.1g
Sodium 242mg 126mg

PRiCiNG
PRICE is in Australian Dollars
  PRICE $11.28  
GST Included
Quantity

Features
  • Apricot 69%
  • sugar
  • rice fl
  • besan fl
  • potato starch
  • tapioca starch
  • thickener (1414)
  • non hydrogenated margarine (palm oil)
  • bicarb of soda
  • cream of tartar
  • vegetable gum (415)
  • salt
  • coloring (160a)
  • Vit C

NO Wheat, Gluten, Dairy, Soy, Corn, Yeast, Eggs or Nuts. All Products are made in a Gluten Free environment.
Website Design (c) 2009 Bout Time Software
Website Content (c) 2014 Glutenfree Bakery.
Last Modified on : 17th of July, 2018